 |
This video was shot in Amirstar, Punjab. It features demonstration of 12 authentic Punjabi receipes. This is the first video in the Punjabi cooking style. We hope to bring other DVDs on North Indian breads and Tandoori style cooking. Check our site once in a while or subscribe to our newsletter for release date.
For more photos on scenes in Punjab and the cooking process click here.
This DVD includes the following perparations:
|
 |
Shahi Paneeris a popular cottage cheese curry. |
 |
Punjabi Chana is a famous Chick peas curry. |
 |
Karahi Chicken is a tasty chicken in rich gravy. |
 |
Chicken Kali Mirch is a delicious chicken curry flavored with black pepper. |
 |
Aloo Muther is a rich and creamy potato curry with green peas and butter. |
 |
Mutton Sag Walla is a tasty lamb with spinach curry. |
 |
Chicken Tikka masalais one of the most popular Indian foods. The bite-size pieces of marinated chicken baked in Tandoor oven and served in delicious gravy. |
 |
Began Da Bartha literally means “angry eggplant”. The curry is made of Tandoori - roasted eggplant. |
 |
Angoori Kofta is made with fried potato-paneer balls in milk-based gravy. |
 |
Mixed vegetable curry. |
 |
Amirstari fish is a delicious spicy deep-fried fish coated with bread crumbs. |
 |
Sarson Ka SagSag is a typical Punjabi meal made of spinach and mustard leaves. It is usually served with Makkiki roti and a dash of butter or ghee. |
