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This title will cover 12 most popular delicious Mangalorean (Konkan style) preparations. It is currently under production stage. The introductions are in Konkani language with live English narration. For more information email us at sales@cookingondvd.com.
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King crab legs curry (Kurli kadi). |
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Lentil soup (Daliso saar). |
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Okra Stir fry (Bhendhe Sukhae). |
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Pork curry (Pork Bafat). |
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Chili Pork. |
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Dried beef with coconut (Beef Sukka). |
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Ground beef with peas curry (Beef Keema). |
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Mango curry (Ambache Kadi). |
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Liver curry (Liver Sukke). |
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Mangalorean style fried Mackerel fish (Bhazelle Bhangde). |
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Clam Sukka (Kube Sukka). |
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Chicken curry (Kunkda Maas) This is a speciality chicken curry served with Koori Rotti which is a crispy dry rice flakes. |
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Shrimp curry. |
